Cornus officinalis is a medicinal plant that has been cultivated in Korea for a long time and has high historical and cultural value. The following is the main information about Cornus officinalis.
1. History and Culture
- Cornus officinalis is one of the oldest medicinal plants in Korea, with a history of over 2000 years.
- Cornus officinalis has been used as an herbal medicine since the Three Kingdoms period, and was also used in the royal court during the Joseon Dynasty.
- Cornus officinalis blooms yellow flowers in the spring and bears red fruits in the fall, and these fruits are used as herbal medicine or health food.
- Cornus officinalis plays an important role in Korean traditional culture and folklore. For example, in Gurye, Jeollanam-do, the Cornus officinalis Flower Festival is held every March, and many people admire and enjoy the Cornus officinalis flowers.
2. Effects
- Cornus officinalis has various health benefits.
- Representative effects include antioxidant activity, strengthening immunity, controlling blood sugar, controlling blood pressure, improving kidney function, and improving joint health.
- Cornus officinalis is also widely used as an herbal medicine, and is especially effective for diseases related to improving kidney function.
- Cornus officinalis fruit is rich in nutrients such as vitamin C, vitamin E, calcium, potassium, and iron, so it is good for your health.
3. Uses
- Cornus officinalis can be used in various ways.
- The fruit is used as herbal medicine or health food, and can also be enjoyed as tea or alcohol.
- Many cornelian trees are planted in gardens and parks, so you can enjoy their beautiful flowers and fruits.
Cornus officinalis is a precious medicinal plant that has developed along with Korea’s history and culture. Even in modern times, its effectiveness and value are recognized, and many people enjoy Cornus officinalis.